With the Dua and Raza of Dr. Syedna va Maulana Abul Jafarussadiq Aaliqadar Mufaddal Saifuddin (TUS), an awareness towards consumption of Flax seeds and Olives in regular diets has been created. In a fast paced life, it is essential to consume food that provides various nutrients and are helpful in preventing from various diseases. The seed is an embryonic plant itself and the origin of nutrition.
Here is a consumption of 5 nutritious seeds that can be consumed daily:
- Chia Seeds – Tukhmuria
- Flax Seeds – Alsi
- Black Sesame Seeds – Kala Tal
- Sunflower Seeds – Surajmukhi na Beej
- Pumpkin Seeds – Kohlu na Beej
Nutrients:
Protein
Vitamin B2
Iron
Magnesium
Antiviral Properties
Calcium
Vitamin B3
Fiber
Phosphorous
Anti Microbial Properties
Omege-3
Vitamin B6
Folate
Zinc
Anti Inflammatory Properties
Vitamin B1 (Thiamine)
Vitamin E
Manganese
Anti Oxidants Lignans
Health Benefits:
Blood and Bone Health
Boosts Immune System
Relieves Pain
Eye and Skin Health
Regulates Cholesterol
Digestive Health
Insulin Regulation
Prostate Health
Cardiovascular Health
Mental Health
Fights Cancer
Regulates Menstruating Cycle
Lowers Blood Pressure
Regulates Sleep
Anti-Aging
Helps in Menopausal Problem
Consumption:
The seeds can be taken in equal proportions, i.e. for 100 grams powder, all the seeds should be 20grams each. The seeds can be grounded in a powder.
1 table spoon of this powder can be consumed:
- Early Morning – Before Breakfast
- Night – After Dinner